From the plate to the blog: pasta with a fresh and leafy spinach and parsley pesto free of dairy. The pesto is very light, easy to make and full of...
Tag: glutenfree
Crispbread, aka knackebrod. I am sparing you the umlauts, but sharing the recipe for a crunchy, glutenfree, vegan all-around bread. For a sheet of crispy knackebrod, you will need: 4...
Ιn South India, rice is king. There are so many delectable foods made of rice in some form. Dosai is one such dish; from the thin paper roast to the...
Creamy and Unctuous – this is the word that comes to mind when thinking of this soup. Oh, but wait, that was two words… Creamy, unctuous and comforting, these are...
During the warm months, I relish in berries. These tiny vitamin bombs that hide in the woods or grow in open fields during summer are not only healthy. Thanks to...