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a chick, a pea and a world of flavour

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Category: Uncategorized

Raw brownie fudge
  • Uncategorized

Raw brownie fudge

  • thechickonapea
  • February 17, 2015

I don’t know why love rimes so well with chocolate, but so be it. Love should do you good – these tender pieces of brownie fudge do not come with...

  • Uncategorized

Pea-ce

  • thechickonapea
  • January 7, 2015

Whoever you are. Wherever you are. Have a pea-ceful 2015, with lots of health, love and creativity.

  • Uncategorized

Seasoned Greetings

  • thechickonapea
  • December 25, 2014

Clafoutis
  • glutenfree
  • Healthy sweets
  • ovo
  • Recipes
  • Uncategorized

Clafoutis

  • thechickonapea
  • August 19, 2014

I risk sounding repetitive, but anything berry makes me merry. After all ’tis the season to get carried away with forest fruit, and a great thing you can do with...

A wok
  • Dinner time
  • glutenfree
  • Recipes
  • Uncategorized
  • vegan

A wok

  • thechickonapea
  • July 23, 2014

Lately, I have been trying out a  simple vegetable sauté recipe found in an Asian cook-book  that was given to me as a birthday present some years ago (Mon carnet...

Midsummer
  • Uncategorized

Midsummer

  • thechickonapea
  • June 21, 2014

21 June. Summer Solstice. In the Northern Hemisphere this date officially kicks off the warm season. Midsummer night used to be considered magical. The overwhelming power of nature was observed...

  • glutenfree
  • ovo
  • Recipes
  • Uncategorized

Polaroid Lunch

  • thechickonapea
  • June 16, 2014

I am a bit cranky today, I admit. That darn pea is not letting me sleep properly. Tststs… On the bright side, I had a nice lunch. I am gluten-free...

  • Uncategorized

Happea Easter

  • thechickonapea
  • April 17, 2014

The Chick on a Pea is in the subcontinent if you did not know. As I write, she has packed her bag and is  ready to take off for a...

  • Uncategorized

New chick on the blog

  • thechickonapea
  • March 25, 2014

This new chick on the culinary blogosphere is a great fan of experimentation and has been relishing in vegetarian cooking from the tender age of ten. Not following recipes gives...

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