The Chick on a Pea

a glutenfree vegetarian chick who loves flavours, people and places!

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Category: vegan

May 27, 2018May 27, 2018Chickonapea

Vegan carrot burgers

January 19, 2018January 19, 2018Chickonapea

Delicate vegetable soup with saffron and white wine

January 8, 2018January 8, 2018Chickonapea

Carrot and fennel salad with noodles

December 26, 2017December 26, 2017Chickonapea

Festive lentil salad with pomegranate and walnuts

November 19, 2017November 19, 2017Chickonapea

Buckwheat groat casserole with root veggies and brown lentils

October 25, 2017October 25, 2017Chickonapea

Vegan squash patties

September 7, 2017September 7, 2017Chickonapea

Apple groats for small and big kids!

August 5, 2017August 5, 2017Chickonapea

Stir-fried greens with a Vietnamese twist!

July 18, 2017July 18, 2017Chickonapea

Express Asian style noodle lunch with carrots and tofu

July 5, 2017July 5, 2017Chickonapea

Oven baked root vegetables: celery root and parsnip wedges

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    Recent Posts

    • Vegan carrot burgers
    • Delicate vegetable soup with saffron and white wine
    • Carrot and fennel salad with noodles
    • Festive lentil salad with pomegranate and walnuts

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